Allyssum, Sweet (mid Sept)
Aster
Balsam, Flowering
Begonia
Celosia
Cleome
Coleus
Coreopsis
Cosmos
Dusty Miller
Gomphrena
Hamelia
Jacobinia
Larkspur (mid Sept)
Mexican Heather
Pentas
Petunia (early Sept)
Saliva
Verbena
Beans – pole, snap, lima (early Sept)
Beets
Carrots
Cucumber (early Sept)
Greens – cool season (late Sept)
Leeks (late Sept)
Onions – bunching, multiplying
Peas – English, snow, snap
Potato – Irish (early Sept)
Radishes
Squash – summer (early Sept)
Turnips
Artichokes
Broccoli
Brussels Sprouts
Cabbage
Cauliflower
Garlic (mid Sept)
Shallots (late Sept)
Asian Greens
Collards
Kale
Kohlrabi
Lettuce (mid Sept)
Mustard
Spinach (mid Sept)
Swiss Chard
Fall is time for planting!
Fall is the best time of year to plant perennials, trees, shrubs, vines, or groundcovers here in Central Texas. It’s also time to plant wildflower seeds (you have until Thanksgiving), and there’s also a small window in early September to plant and establish native grass seed. Many veggie gardeners find the fall season to be more productive than spring in our area, so check out the Veggie Planting Calendar to plan your fall veggie garden.
Consider native groundcovers instead of turf
Horseherb or frog fruit are an excellent native groundcover in shady areas. Horseherb has delicate yellow flowers, while frog fruit can tolerate full sun and has white flowers. Both can be mowed. Another native shady option is pigeonberry, which has pink flowers and tiny red berries that attract wildlife.
Divide perennials
Transplant, trade, or give away your divisions of daylilies, bearded irises, violets, wood ferns, cannas, and other herbaceous perennials. Perennials should be divided every few years to keep growth uniform and vigorous. If your larger plants are beginning to show bald spots in the center, or you notice your bulbs not blooming as much as they used to, that’s a good sign it’s time to divide your plants.
Start a compost pile
Why compost? First, composting decreases waste, reducing the problems associated with landfills. It is estimated that 40% of what we throw away can be composted! Second, proper composting transforms these wastes into a free soil amendment that adds nutrients, enzymes, and beneficial soil microorganisms, and improves soil texture, permeability, water retention, nutrient retention, and aeration. Finally, backyard composting is fun, and teaches children and adults about the process of decomposition and the creation of soil.
Watch out for brown patch in the lawn
Fall is the prime season for this fungal disease which affects mostly St. Augustine grass. Symptoms appear as fairly circular areas of brown patches, which may expand outward and may green up again in the center. While this disease is rarely fatal, it does look ugly.
Plant winter cover crops
Always be sure to mulch any bare spots of soil, or better yet, plant a cover crop. Cover crops assist in preventing weeds just as mulches do, but they also improve the soil as they grow. Covering bare soil with a living plant helps insulate the soil from temperature fluctuations and helps to crowd out potential weeds. Cover crops can be planted in bare areas around existing crops as well, such as in vegetable gardens and around fruit trees. If it is feasible to till in the cover crop, it becomes known as ‘green manure,’ adding organic matter as well as nutrients to the soil.
The cover crops to plant in fall are red clover, hairy vetch, Elbon rye, Austrian winter peas, or annual rye. Till these in next spring or anytime before they flower, except elbon rye, which should be tilled in before it reaches a foot tall, before it becomes too tough to till. For all cover crops, wait at least two weeks, and preferably three or four, after tilling before planting anything else. This gives the organic matter a chance to decompose. Watering the area will help in the decomposition process. If you are using the cover crop as a “living mulch” around vegetables, wait until the vegetables are established, about 6″-8″ tall, before sowing the cover crop.
Garden Tips courtesy of The Natural Gardener .